Sushi Making in 60 Minutes (or less!)

Do you love sushi? Want to learn how to roll like a pro? Save money on restaurants, invest in expanding your Sushi making skills with this exciting course.

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Course Highlights

19 lectures and 60 minutes - all you need to learn how to make Sushi!
Step by step, over the shoulder view Sushi
Identify the types of fish to avoid to reduce mercury buildup
Master traditional and western style rolls
Information on advised side dishes that complement Sushi

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Enrol and become certified in a new skill
Share your new skill with employers, friends and colleagues
Build a porfolio of course projects

Price

£100

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Course Facts

Lectures	19
Language	English
Requirements	There are no prerequisites for this course

Course Teacher

Gabriel Both

Inspired Freedom Ltd

More Info

Do you love sushi? Want to learn how to roll like a pro? Save money on restaurants, invest in expanding your culinary skill set and make your own sushi. Get ready sharpen your knives, and your mind in this step-by-step guide. This course will take you through the history of sushi, explain the health benefits of eating it and choosing side dishes to eat with it.

Entrepreneur Gabriel Both has been making sushi for 15 years and is ready to pass on his knowledge so you can go from prepping to plate in under an hour. He will show you how to make traditional and western rolls without the mess, go through the tools that you’ll need and how to avoid common mistakes.

Roll out your mat, get your chopsticks ready and start making sushi.